A recipe calls for 400g of flour and 200g of sugar. What is the ratio of flour to sugar in the recipe?
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A recipe calls for 400g of flour and 200g of sugar. What is the ratio of flour to sugar in the recipe?
To find the ratio of flour to sugar, divide the amount of flour by the amount of sugar.
Thus, we have .
Therefore, the ratio of flour to sugar is .
What is the ratio between the orange and gray parts in the drawing?
Ratios should always be in simplest form! Since 400 and 200 both divide by 200, we get and , giving us 2:1.
The order matches the question! Since it asks for flour to sugar, flour comes first. Always read carefully: 'A to B' means A:B.
It means for every 2 parts flour, you need 1 part sugar. So flour is exactly twice the amount of sugar in this recipe!
Yes! The ratio 2:1 can also be written as the fraction . Both show that flour is 2 times the amount of sugar.
Find the Greatest Common Divisor (GCD) of both numbers, then divide each number by the GCD. This always gives you the simplest form!
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